a burger with fries in a plate with a glass of wine

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Sedona Dining

The Table at Junipine

At The Table we celebrate Arizona Cuisine. Our menus reflect the ever-changing seasons of our state’s forest and deserts. Our award-winning chef’s forage the wild foods Arizona has to offer as well as produce raised by our own gardener and ethically sourced meats and seafood to bring you a truly unique dining experience. Our food tells the story of Arizona. Enjoy the Chef’s Arizona Omakase or enjoy small and large plates meant to share!

The Menu's below are an example of our seasonal fare.  Items offered change from time to time to reflect the freshest available ingredients and highlight our chef's creativity.

Hours Of Operation

Wednesday - Sunday

11am to 8pm

Monday & Tuesday